Hubby and I have been trying to eat carb free as much as possible and these Salmon patties have been a weekly favorite. I love them because they are so easy to make. Plus, there is always left overs for hubby's lunch.
Recipe:
3 cans of salmon
4 egg whites (I give the yolks to my dogs)
1 cup of Italian bread crumbs
1/4 cup diced onion and red pepper
seasoning to taste
Directions:
Add all ingredients
knead until everything sticks
form into patties
cook in coconut oil until golden brown on both sides
serve
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